{"product_id":"thursday-5-18-salmon-cakes-with-roasted-red-pepper-aioli-mediterranean-orzo-salad-and-summer-roasted-vegetables","title":"Thursday (7\/9): Salmon Cakes with Roasted Red Pepper Aioli, Mediterranean Orzo Salad and Summer Roasted Vegetables","description":"\u003cp\u003eIf you've never had Katie's Plates Salmon Cakes, this is the week to change that.\u003c\/p\u003e\n\u003cp\u003eThese have developed an almost cult following over the years—and for good reason. They're packed with salmon, fresh herbs, vegetables, and almond flour (never breadcrumbs), creating a salmon cake that's incredibly flavorful, naturally gluten-free, and wonderfully tender with just the right amount of golden texture on the outside.\u003c\/p\u003e\n\u003cp\u003eThis week, we're pairing them with our new roasted red pepper aioli—a smoky, creamy sauce that takes every bite to another level—alongside a bright Mediterranean orzo salad filled with cucumbers, tomatoes, feta, fresh herbs, and Kalamata olives, plus our colorful summer roasted vegetables.\u003c\/p\u003e\n\u003cp\u003eIt's the kind of meal that feels like something you'd order while overlooking the water on vacation: fresh, vibrant, satisfying, and packed with flavor without feeling heavy.\u003c\/p\u003e\n\u003cp\u003eIf you've been waiting to try our famous salmon cakes, don't wait any longer. They're one of those meals customers order once... and then start watching the menu for their return.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDelivered Thursday afternoon between 2:30 and 5:30.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003c\/em\u003eIngredients: Salmon, Olive Oil, Salt, Pepper, Red Onion, Celery, Bell Pepper, Parsley, Capers, Tabasco, Worcestershire Sauce, Crab Boil Seasoning, Almond Flour, Mayo, Dijon, Eggs, Basil, Lemon Juice, Garlic, Honey, Orzo, Grape Tomatoes, English Cucumbers, Feta Cheese, Kalamata Olives, Dill, Shallots, Oregano, Zucchinis\u003c\/p\u003e","brand":"Katie's Plates","offers":[{"title":"Single","offer_id":43884577095937,"sku":"","price":34.95,"currency_code":"USD","in_stock":true},{"title":"Couple","offer_id":43884577128705,"sku":"","price":68.95,"currency_code":"USD","in_stock":true},{"title":"Family (4-5)","offer_id":43884577161473,"sku":"","price":136.95,"currency_code":"USD","in_stock":true},{"title":"Family + (8-9)","offer_id":43884577194241,"sku":"","price":272.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0996\/6524\/files\/IMG_6282.jpg?v=1744685902","url":"https:\/\/www.katiesplates.com\/products\/thursday-5-18-salmon-cakes-with-roasted-red-pepper-aioli-mediterranean-orzo-salad-and-summer-roasted-vegetables","provider":"Katie's Plates","version":"1.0","type":"link"}