Lunches

Tuesday Lunch - 7/4: Savory Sweet Potato Pancakes with Green Onions & Black Beans, Homemade Sour Cream, and Pulled Pork (Gluten-Free)

Tuesday Lunch - 7/4: Savory Sweet Potato Pancakes with Green Onions & Black Beans, Homemade Sour Cream, and Pulled Pork (Gluten-Free) — $ 15.50 +

Wednesday Lunch - 7/5 (Delivered on Monday): Grilled Chicken over Fresh Spinach with Blueberries, Walnuts, and a Blueberry-Basil Dressing (Paleo, Gluten-Free)

Wednesday Lunch - 7/5 (Delivered on Monday): Grilled Chicken over Fresh Spinach with Blueberries, Walnuts, and a Blueberry-Basil Dressing (Paleo, Gluten-Free) — $ 15.50 +

Thursday Lunch - 7/6: Jalapeño-Bacon Egg Salad with Coconut Flour Biscuit and Frank's Red Hot Sauce (Paleo, Gluten-Free)

Thursday Lunch - 7/6: Jalapeño-Bacon Egg Salad with Coconut Flour Biscuit and Frank's Red Hot Sauce (Paleo, Gluten-Free) — $ 15.50 +

Friday Lunch - 7/7: Seared Pork Tenderloin with a Fire Sriracha Ranch Sauce over Cashew Cabbage (Paleo, Gluten-Free, Whole30)

Friday Lunch - 7/7: Seared Pork Tenderloin with a Fire Sriracha Ranch Sauce over Cashew Cabbage (Paleo, Gluten-Free, Whole30) — $ 15.50 +

The Steady Meal: Pecan-Crusted Chicken Tenders with Sweet Potato Fries, Green Beans, and Honey Mustard (Paleo, Gluten Free)

The Steady Meal: Pecan-Crusted Chicken Tenders with Sweet Potato Fries, Green Beans, and Honey Mustard (Paleo, Gluten Free) — $ 15.50 +

Gift Card

Gift Card — $ 10 +