This Week's Nutrition Labels

August 25th - 28th

Monday Meal:  Rosemary Ranch Chicken with Brown Rice and Broccoli Salad + Rosemary-Ranch Sauce

GF/Dairy-Free Version:  

Monday Meal:  Black Beans & Rice with Avocado, Lime & Goat Cheese, Spinach, and Salsa Verde Deviled Eggs + Chipotle Mayo

GF Version: 

Tuesday Meal:  Jalapeño-Popper Turkey Meatballs over Bacon-Specked Spaghetti Squash with Southern Collard Greens + Cilantro-Jalapeno Sauce

GF Version:  

Tuesday Meal:  Seared Pork Tenderloin with a Smoky Bourbon BBQ Sauce, Jasmine Rice, and Honey-Glazed Carrots & Broccoli

GF/Dairy-Free Version:   

Wednesday Meal:   Hibachi Chicken Skillet & Veggies with Yum Yum Sauce and Jasmine "Fried" Rice

GF/Dairy-Free Version: 

Wednesday Meal:  Rosemary Beef Roast with Rosemary Au Jus over Cheesy Polenta and Steamed Fresh Green Beans

GF Version:  

Thursday Meal:  Poppyseed Chicken Casserole, Brown Rice, and a Strawberry-Feta & Candied Walnut Salad with Lemon-Dijon Vinaigrette

Classic Version: 

Thursday Meal:  Pulled BBQ Pork Sweet Potato Nacho Wedges with Black Beans, Green Onions, Fresh Jalapenos, Avocado + Alabama White BBQ Sauce

GF/Dairy-Free Version:  PENDING

Weekly Breakfast:  Quiche Lorraine with Almond Flour Crust

GF Version:  

Extra Goodies: 

Chocolate Chip Cookies: GF Version: 

No-Bake Brownie Balls

GF Version:  PENDING

Sausage Balls (Comes with 20 Balls):

Classic Version: