This Week's Nutrition Labels
October 14th - 17th
Monday Meal: Greek Grilled Chicken & Tzatziki Sauce, Lemon Jasmine Rice and Fasolakia (Greek Stewed Green Beans)
GF Version:
Monday Meal: Buffalo Chicken Chili
GF/Dairy-Free Version: PENDING
Tuesday Meal: Island-Glazed Pork Tenderloin, Sweet & Spicy Pineapple Dipping Sauce, Caribbean Confetti Jasmine Rice, and Summer Roasted Vegetables
GF/Dairy-Free Version:
Tuesday Meal: Beef Stroganoff with Garlic Green Beans
Classic Version:
Wednesday Meal: Famous Butter Chicken, Carrot Soufflé with Cinnamon Pecan Crumble, and a Fall-Apple Walnut Salad with a Grainy Honey Mustard Dressing
Classic Version:
Wednesday Meal: Asian Turkey Meatballs with Sesame-Lime Dipping Sauce, Jasmine "Fried Rice", and Kung Pao Brussels Sprouts
GF/Dairy-Free Version:
Thursday Meal: Teriyaki Salmon Cakes with Sriracha Cream Sauce, Sesame Specked Jasmine Rice Balls, and Roasted Asparagus
GF/Dairy-Free Version:
Thursday Meal: Chicken Pot Pie with Garlic Green Beans and a Homemade Au Jus
GF/Dairy-Free Version:
Weekly Breakfast: Sausage Balls with BBQ-Honey Mustard
Classic Version:
Monthly Dessert: Pumpkin Snickerdoodles
GF/Dairy-Free Version:
Extra Goodies: Chocolate Chip Cookies
Paleo/GF/Dairy-Free Version:
