This Week's Nutrition Labels

September 7th - 10th

Monday Meal:  Grilled Chicken Breast with Lemon-Basil Vinaigrette, Lemon Pecorino Risotto, and a Spinach-Parsley Salad with Pine Nuts & a Tahini Dressing

GF Version:  

Tuesday Meal:  Jalapeño-Popper Turkey Meatballs over Bacon-Specked Spaghetti Squash with Southern Collard Greens + Cilantro-Jalapeno Sauce

GF Version:  

Tuesday Meal:   Walnut Crusted Chicken Tenders, Honey Mustard, Sweet Potato Bacon Salad, and our Famous Broccoli Salad

GF/Dairy-Free Version:  

Wednesday Meal:  General Tso's Chicken with Coconut Jasmine Rice and Asian-Sesame Marinated Crunchy Vegetables

GF/Dairy-Free Version:  

Wednesday Meal:  Seared Pork Tenderloin with a Smoky Bourbon BBQ Sauce, Jasmine Rice, and Honey-Glazed Carrots & Broccoli

GF/Dairy-Free Version: 

Thursday Meal:  Salmon Cakes with Key Lime Mustard, Pineapple-Coconut Cashew Jasmine Rice, and Rainbow Roasted Vegetables

GF/Diary-Free Version:  PENDING

Thursday Meal:  BBQ Turkey Meatloaf with Mac & Cheese & Strawberry-Avocado Salad + Creamy Strawberry-Lime Vinaigrette

Classic Version:  PENDING

Weekly Breakfast:  Quiche Lorraine with Almond Flour Crust

GF Version:  

Extra Goodies: 

Chocolate Chip Cookies

GF Version: 

Homemade Twix Bars

GF/Dairy-Free Version: 

Sausage Balls

Classic Version: