Bourbon Sweet Potato Casserole with Candied Bacon-Pecans (Gluten-Free, Dairy-Free) *Made & Delivered Thursday (12/18)*

This is the Southern holiday side everyone fights over. Creamy, smooth sweet potatoes blended with bourbon, maple, and coconut milk create the perfect balance of cozy sweetness — then we top it with a crunchy layer of candied bacon-pecans that takes it completely over the top.

It’s decadent, festive, and absolutely unforgettable. Whether you’re serving it with a weeknight dinner or taking it to a Christmas party, this casserole brings instant holiday magic. Freezer-friendly and guaranteed to be one of the first dishes to disappear.

Ingredients: Sweet Potatoes, Bourbon, Pecans, Coconut Milk, Maple Syrup, Organic Cane Sugar, Eggs, Salt, Almond Flour, Bacon

Delivered on Thursday (12/18) between 2:30 and 5:30 PM. Orders are due on Sunday (12/14) @ 4:30 PM.

This special Stock-the-Fridge/Freezer Menu is designed to carry you through the week leading up to Christmas with zero stress and a whole lot of comfort. We’re delivering these dishes on Thursday, December 18th, and everything on this menu is freezer-friendly — perfect for keeping on hand for busy nights, holiday hosting, guests rolling in and out, or taking to Christmas parties. Order by Sunday, December 14th, and stock your fridge with cozy winter meals that reheat beautifully and make Christmas week feel effortless. From slow-braised pot roast to creamy casseroles, hearty sides, and a festive quiche, this menu has everything you need to feed your family (and your guests!) all week long.