Thursday Lunch - 3/1: Chicken Pot Pie w/ Garlic Green Beans and a Homemade Au Jus (Paleo/GF/Whole30) - Click Here to Order!
Thursday Lunch - 3/1: Chicken Pot Pie w/ Garlic Green Beans and a Homemade Au Jus (Paleo/GF/Whole30) - Click Here to Order!

Thursday Lunch - 3/1: Chicken Pot Pie w/ Garlic Green Beans and a Homemade Au Jus (Paleo/GF/Whole30) - Click Here to Order!

$ 15.50

A paleo chicken pot pie? Yes, please! How can this be possible? The crust is made with almond flour, tapioca flour, and organic palm shortening. It won't be much different from the traditional! The filling is made with chicken, carrots, sweet potato, coconut oil, onion, etc. to keep the traditional pot pie flavor! What's the best part about this meal? Well, first of, it's the most talked about Katie's Plates meal in history... we definitely won't be giving away the recipe ;) The perfect and flaky breading tops so many healthy ingredients drowning in a sweet potato and coconut milk creamy sauce with a sprinkle of thyme.

Delivered Wednesday night between 4 and 7 PM.

Ingredients: Almond Flour, Tapioca Flour, Salt, Baking Powder, Organic Palm Shortening, Chicken, Carrots, Sweet Potato, Peas, Coconut Oil, Onion, Pepper, Paprika, Homemade, Chicken Broth, Almond Milk, Green Beans, Garlic Salt, Olive Oil, Dry White Wine, Thyme