Beef Bourguignon (Julia Child Recipe) (Gluten-Free, Dairy-Free)

Ingredients: Olive Oil, Beef Brisket, Carrots, Yellow Onion, Fresh Garlic, Salt, Pepper, Tapioca Flour, Pearl Onions, Red Wine, Beef Stock, Tomato Paste, Fresh Thyme, Fresh Parsley, Bay Leaves, White Mushrooms