Blackened Cajun Pot Roast with Roasted Garlic-Creole Gravy (Gluten-Free) *Made Wednesday - 8/5*

Ingredients: Beef Chuck Roast, Olive Oil, Smoked Paprika, Sweet Paprika, Garlic Powder, Onion Powder, Dried Oregano, Dried Thyme, Pepper, Ground Mustard, Salt, Brown Sugar, Yellow Onions, Celery, Bell Peppers, Garlic, Tomato Paste, Beef Broth, Worcestershire Sauce, Creole Mustard, Gluten Free Soy Sauce, Balsamic Vinegar, Hot Sauce, Bay Leaves, Butter, Gluten-Free Flour, Heavy Cream