Famous Hand-Carved Garlic & Herb Turkey Breast (Gluten-Free)

Everyone knows - Katie’s Plates turkeys are unbeatable. Each boneless turkey breast is brined overnight, then brushed with our signature blend of butter, fresh garlic and garden herbs tucked beneath the skin. We slow-roast every turkey for four hours the morning of delivery, so it arrives tender, juicy, and ready to carve (well, we’ve already done that part). The centerpiece everyone will be talking about long after Thanksgiving dinner is over.

The Thanksgiving orders are due by Saturday (November 22nd) @ 5 PM. Thanksgiving deliveries are on Tuesday (November 25th) between 3 and 6:30 PM, and Wednesday (November 26th) between 7:30 and 10:30 AM.

Ingredients: Boneless Turkey Breast, Butter, Fresh Garlic, Fresh Sage, Fresh Rosemary, Fresh Thyme, Fresh Parsley, Salt, Pepper