Wednesday (7/29): Buffalo Turkey Burgers with Homemade Ranch, Sweet Potato Bacon Salad, and Fajita Vegetables (Gluten-Free, Dairy-Free)

Our Buffalo Turkey Burgers are juicy, boldly seasoned, and packed with all that classic buffalo flavor without being overwhelmingly spicy. They’re hearty enough to satisfy a serious burger craving, then finished with our homemade ranch—the cool, creamy, herby sauce that makes every bite even better.

But the sides are what take this meal completely over the top.

Our Sweet Potato Bacon Salad is one of the most-loved sides we make: tender roasted sweet potatoes tossed with smoky bacon, green onions, and a sweet-and-savory Dijon dressing that somehow makes everyone go back for another scoop. Then we add fajita vegetables, caramelized around the edges and full of rich, slightly sweet flavor.

The result is smoky, creamy, savory, colorful, and incredibly satisfying. It feels indulgent enough for burger night, but it’s still packed with lean protein, vegetables, and wholesome ingredients.

This is one of those meals where the ranch goes on the burger, the vegetables, the sweet potato salad—or honestly, everything.

Buffalo flavor. Homemade ranch. Bacon. Sweet potatoes. This one does not miss.

Delivered Wednesday afternoon from 2:30-5:30 PM.

Ingredients: Buffalo Sauce, Cumin, Chili Powder, Garlic, Salt, Pepper, Turkey, Mayo, Coconut Milk, Chives, Parsley, Dill, Garlic Powder, Onion Powder, Sweet Potato, Bacon, Dijon, Honey, Green Onions, Bell Peppers, Red Onion, Olive Oil, Oregano